Originally, this dish was called ‘coffin’ because it was stuffed with the internal organs and entrails of animals. The present day Taiwanese Bread Bowl is a chowder filling of meat, seafood or vegetable placed inside of a piece of thick and hollow fried piece of bread.
Where to eat?
Chihkan coffin (赤崁棺材板) - 台南(Tainan)
Address: No. 180, Friendship Street Leisure Market, West Central District, Tainan City, Taiwan 700 Contact: +886 6 224 0014 Open Hour: 11:00am – 10:00pm daily Website: guan-tsai-ban.com.tw Google Map:
