Top 10 must try Malaysia local foods!
Malaysia foods, the popular tourist attractions. It exposes the many of Malaysian cooking from the variety of ethnic groups in Malaysia that have their own dishes such as Malay food, Chinese food, Indian food and western food.
It's not a secret that Malaysians are passionate about their food. Thanks to our melting pot of cultures, we're blessed with a whole lotta good food that blends a range of cuisines and flavours. Here, is our list top 10 must-eat Malaysian foods.
1. Fish head rice flour
The Fish head flour is Malaysia's recent boom. The material in the fishtail is roughly fried fish, ginger, raw milk, pickles and tomatoes. And best of all are there are so much more flavor to choose such as fish slippery, ink pills, pork balls and more then what we can imagine.
2. Indian pancakes (Roti Canai)
Indian pancakes are kind of round flat pancakes, is a popular food in Malaysia. Malaysians usually take curry or Sambal to eat with Indian pancakes. In Malaysia, Roti Canai is a must try! You won’t regret it!
3. Malaysia Cantonese culture food