6. Pad Krapow Moo (Fried Basil and Pork)

Every local people say is a really yummy and really easy thai dish to make, an incredibly popular dish for lunch or dinner, fried basil and pork is certainly one of the most popular Thai dishes. It is made in a piping hot wok with lots of holy basil leaves, large fresh chilli, pork, green beans, soy sauce and a little sugar, so that why taste is very impressive. Local people ask for lots of chilli in this dish, because it will enhance the taste of the stimulus. And if you don’t mind, you can use beef or chicken mince instead of pork if you really want to be a traditionalist.

7. Som Tam (Papaya Salad)

Green papaya salad is one of the popular salad dishes in thailand, it have either dried shrimp or salted crab. Green papaya salad with dried shrimp and peanuts is called som tum thai. The green papaya salad with salted crab is called som tum pbooh. Thai green papaya salad, which in Thailand is known as as som tam, is one of the most commonly available and popularly consumed dishes in Thailand. You’ll now find green papaya salad everywhere throughout Thailand, and on just about every street corner in Bangkok. And its price is very cheap. So in the tropical rainforest of thailand, if you want to eat some cool tastes you can choose this salad dish.

8. Sai Krok Isan (Sour Isan sausage)

Thailand has a host of delicious, boast-worthy sausages you should need to know. One of the famous sausages is called Sai krok Isan (Sour Isan sausage). Sai krok Isan, is a fermented sausage originating in the northeastern provinces of Thailand. It is made with pork and rice, and typically eaten as a snack served with bird's eye chilis, raw cabbage, and sliced ginger. Most Thai dishes, these sausages pack a lot of flavor into their casings, Thai’s prefer fermenting and drying, which adds flavors unique to the sausages found throughout the region, different with other countries cooking. You’ll see Thai people eating sausage for breakfast. Sai krok Isan are an underrated staple in Thai food culture and worth seeking out. You should try this. Cheer!

9. Moo Ping (Grilled Skewers of Pork)

Moo Ping (Thai Grilled Pork Skewers) is among the most popular amazing street food items.  I’m not usually like of savoury food that tastes sweet, but this street food is exception.  These pork skewers normally eaten with Kao Niao (sticky rice). The marinade consists of oyster sauce, dark soy, coconut milk, garlic and palm sugar.These tasty foods can be found at smokey roadside grills which occupy Bangkok’s streets in the morning. Delicious pork meat are marinated, skewered then barbecued on the Bangkok Street Food grills.

10. Kiao Neow Dam Sang kaya
         (Black Sticky Rice with Custard)

Black Sticky Rice with Thai Custard (Kao Nieaw Dum Sang Ka Ya) is a delicious dessert. With black and white sticky rice that give a different taste. Some people say that it has much more nutrients. Just eat together with sweet custard and topped with coconut milk. Black Sticky Rice with Thai Custard is definitely one of the most favorite dessert for most people.

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